Chinese Dim sum!

Chinese Dim sum!

Tuesday, August 9, 2011

Zucchini Pasta

1-zucchini shredded
4 oz cream cheese
2 oz grated cheese

1cup fat free milk
12 oz wheat or garden pasta
garlic powder
 onion powder
salt n pepper
2 tbsp olive oil

 place olive oil in bottom of pot zucchini cook for 2-3 minutes add cream cheese  milk,cheese,garlic,onion,s,p,boil pasta mix together  
Serving Size 3/4 Cup Calories-152 per serving

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